Mon – Fri Breakfast Recipes | Healthy Breakfast Recipes| Quick & Easy Breakfast | Instant Breakfast Recipes
Recipe : 1 Peri Peri Poha
Ingredients
1/2 cup Poha
Salt, to taste
1/2 teaspoon Lime Juice
1 teaspoon Kashmiri Chilli Powder
1/2 teaspoon Black Salt
1/2 teaspoon Oregano
1/2 teaspoon Cinnamon Powder
1/2 teaspoon Garlic Powder
1/2 teaspoon Ginger Powder
1/2 teaspoon Sugar
1 tablespoon Oil
1/2 teaspoon Mustard Seeds
1 sprig Curry Leaves
2 Green Chillies, chopped
1 small Potato, chopped
1/4 cup Onion, chopped
1/4 cup Carrot, chopped
1/4 cup Corn
1/2 teaspoon Turmeric Powder
1 tablespoon Peri Peri Powder
Coriander Leaves
Recipe : 2 Millet Dosa
Ingredients:
1 Cup Foxtail Millet
1/4 Cup Urad Dal
1/4 Tsp Fenugreek seeds
1/3 Cup Poha/Beaten Rice
Salt to taste
Oil/Ghee
Coconut Chutney Recipe
Ingredients:
1 Cup Fresh Grated Coconut
2 Green Chilli
1 Tbsp Roasted Chana Dal
1 Tsp Oil
1/2 Tsp Urad Dal
1/2 Tsp Mustard Seeds
1/2 Tsp Cumin Seeds
1 Red chilli
1/8 Tsp Asafoetida
1 Sprig Curry leaves
Salt
Recipe : 3 Sooji Pongal
Ingredients
1/4 cup Moong Dal, roasted
2-1/2 cups Water
1/2 cup Sooji
2 tablespoon Ghee
2 teaspoon Pepper Corn
1 teaspoon Cumin Seeds
8 Cashew Nuts
2 teaspoon Ginger, chopped
1 Green Chilli, slit
1 sprig Curry Leaves
Salt, to taste
Recipe : 4 Aloo Poori
Ingredients
1 big Potato, boiled & grated
250 grams Atta (Wheat Flour)
1/8 teaspoon Turmeric Powder
1/8 teaspoon Chilli Powder
Salt, to taste
1 tablespoon Coriander Leaves, chopped
Water
Oil
Recipe : 5 Omelette Bread
Ingredients
4 Eggs
1/4 cup Onion
1 Green Chilli
Coriander Leaves
Salt, to taste
1/4 teaspoon Turmeric Powder
1 teaspoon Chilli Powder
Butter
4 Bread Slices
Oil
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