What’s for breakfast or brunch the day after Thanksgiving? … frittata with basil grown from our small edible backyard garden in Los Angeles with the leftover from last night’s dinner — turkey, potatoes, green beans, and mushroom. Buon appetito!
———————————————————————————————-
Thanksgiving leftover – recipe ideas – turkey recipe – breakfast – brunch – frittata – basil – herb garden – growing herbs – backyard garden – harvest – garden tour – turkey frittata – zone 9 – edible garden in Los Angeles – garden to table – growing food – gardening and cooking with kids – money saving – small space gardening – California gardening – healthy recipe – healthy eating – healthy living – money saving – ways to save money – urban garden – organic gardening – quick and easy recipe – what to grow in Los Angeles – what to grow in a small space – recipe ideas – growing vegetables – garden tour
