Scroll to the end for this amazing Banana Coconut Bread Recipe
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Here are the deets…
INGREDIENTS:
– 6 Eggs
– 3.5 Medium Bananas (or 400 gms) + 1 more for garnishing
– 1/4 Cup Coconut Oil or Olive Oil (Olive oil makes it lighter)
– 6 Dates
– 2 tsp Vanilla Essence
– 1/2 tsp Cinnamon
– 2 tsp Baking powder
– 70 gms Coconut Flour
– 20 gms Chia Seeds
METHOD:
– Line a 26cm x 10.5cm Loaf tin with baking paper. Grease it lightly with oil and dust some flour in it so the bread doesn’t stick.
– Preheat oven to 150 C or 300 F
– Soak the dates in hot water for a few minutes so they soften and can blend easily. Then squeeze out water.
– To a Food Processor add the Eggs, Bananas, Coconut Oil, Drained Dates, Vanilla Essence, Cinnamon & Baking Powder.
– Blend till smooth.
– Add Chia Seeds and Coconut Flour to the food processor and mix till combined. Leave it for 10 minutes until it’s thick.
– Pour the mixture into the Loaf Tin and Garnish with sliced banana. Add anything else you like… nuts, chocolate chips etc. Even 2 TBSP Protein powder if you like.
– Cover the top with foil to prevent burning.
– Bake for 50 minutes and check. Insert a knife… it should come out clean. If not… put it back in the oven and check after 10 minutes.
– Let it cool and cut into 12 slices.
– Enjoy!
hey guys it’s Ramona today I have a super quick and healthy recipe for you it’s one of my favorites banana and coconut bread it’s packed full of good stuff like bananas coconut flour dates and Cher seeds if you like this recipe and if you want to see some more don’t forget to hit like And subscribe also turn on your notifications so you don’t miss the next one I hope you like it [Music] [Music] oh [Music] [Music] [Music] [Applause] a a oh [Music] [Music] [Music] [Music]