Today I am sharing a healthy Protein dosai/dosa recipe that requires no fermentation. Soak the legumes and lentils for a few hours, grind into a smooth batter and make your dosai.
You can use legumes and lentils of your choice too. You can add vegetables and make it more colourful and wholesome. This dosai is a complete meal by itself.
It tastes great without any accompaniments. However, you can always serve it with your choice of chutneys or podi. Peanut podi is a great choice for this dosai.
This dosai recipe is a tried and tested one and so many of you have even shared your family feedback . This motivated me to share this recipe here and my blog . You can get the printable recipe on my blog . Here is the direct link :
Another simple, healthy, tasty recipe from my kitchen to yours!
Happy Cooking!
With love,
Masterchefmom
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