Indulge in the goodness of this healthy whole wheat banana bread made with ripe bananas and wholesome ingredients. 🍌✨ This recipe is moist, soft, and made without maida (refined flour) — perfect for guilt-free snacking or tea time. You can also make it with jaggery or brown sugar for a healthier twist. A simple, one-bowl recipe that even beginners can bake easily at home!
Whether you call it banana bread or banana cake, this recipe is the perfect way to use overripe bananas. Enjoy it as a breakfast, snack, or dessert.
@irfanakitchendiary
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