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Bangalorean Kitchen
Soft & Juicy Paneer Momos | Tasty and Healthy Snack Recipe
Paneer momos are soft and juicy dumplings stuffed with a flavorful filling of crumbled paneer fresh vegetables and aromatic spices. This Indo Tibetan delicacy is a popular street food loved for its light yet satisfying taste. The outer layer is made with a thin soft dough while the stuffing combines the richness of paneer with crunchy veggies like cabbage carrots and onions, seasoned with ginger garlic and a hint of soy sauce. These momos can be steamed, pan fried or deep fried and are best served hot with a spicy red chili chutney or tangy tomato sauce. Perfect as a snack appetizer or light meal paneer momos are a delicious fusion of taste and health.
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