Light, creamy, and packed with flavour — this Tuna Sweetcorn Sandwich 🥪✨ is the perfect snack or quick meal for busy days! Made with tender tuna, sweet corn, and a delicious creamy dressing, it’s both healthy and satisfying.
Serve it as a lunchbox meal, tea-time snack, or picnic sandwich — easy to prepare, full of protein, and loved by kids and adults alike.
💡 Why you’ll love this recipe:
✔️ Quick and easy to make ⏱️
✔️ Creamy, healthy & delicious 🥪
✔️ Perfect for breakfast, lunch, or snack time
✔️ A family favorite and budget-friendly meal 🌽
👉 Ingredients:
For Tuna Filling:
Tuna fish – 2 cans
Garlic powder – 1 tsp
Mustard paste – 1 tsp
Smoked paprika – 1 tsp
Mixed herbs – ¼th tsp
Sage herb– 1 tsp
Chilli sauce – 1 tsp
Mayonnaise – 5 to 6 tbsp
Salt – ¼th tsp
Sweetcorn (boiled) – 2 to 3 tbsp
For The Sauce:
Mayonnaise – 3 tbsp
Mustard – 1 tsp
Hot sauce – 1 tbsp
Black pepper – ¼th tsp
Garlic powder – 1 tsp
For Assembly:
Cheese baguette
Lettuce – thinly shredded, as required
Onions – thinly sliced, as required
Gherkins – 2, thinly sliced
Caramelised onion sauce – as required
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