Aloo Paratha, restaurant style aloo stuffed masala paratha, aloo paratha dhaba style, Aloo Parathas are everyone’s favourite!
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Ingredients:
chappathi dough- as required
3 medium sized boiled and mashed potatoes
kashmiri chilli powder- as required
salt to taste
oil, ghee or butter to fry the parathas.
For the special green paste:
a handful of coriander leaves
5 to 6 mint leaves
small piece cinnamon
1/4 tsp fennel seeds
3 green chillies ( adjust as per your requirements)
1 clove
oil 3/4 tsp
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