Mexican Salad | Healthy Salad Recipe | How to make Mexican Healthy Salad at Home | Amna's Kitchen

Mexican Salad | Healthy Salad Recipe | How to make Mexican Healthy Salad at Home | Amna’s Kitchen

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Mexican Salad, can be a sumptuous meal in itself or a delectable accompaniment to your dinner.Amna’s Kitchen brings you a hearty and filling Mexican Salad recipe. Ingredients: For Dressing: 2 tbsp extra virgin olive oil fresh coriander leaves – roughly chopped 3 cloves of garlic – finely minced 2 tsp dried oregano 3 tbsp lemon juice 3/4th tsp cumin powder 1/4 tsp chilli flakes For Salad: 200 gms lettuce tomatoes – chopped corn 1/2 cup kidney beans – boiled 1 avocado spring onion
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Method: To make the dressing: – In a small glass, add the extra virgin olive oil, fresh coriander leaves, minced garlic, dried oregano, lemon juice, cumin powder and chilli flakes and whisk all the ingredients well. To make the salad: – Roughly chop the lettuce into bite-sized pieces. – In a bowl, add the lettuce, chopped tomatoes, corn, boiled kidney beans, avocado, spring onion and little dressing and toss the ingredients. – Keep adding the dressing as you toss the salad through. – The delicious Mexican Salad is ready to be served.
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