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This homemade Mongolian Beef is so easy to make and better than takeout! đ Perfect for a quick dinner with tender beef, caramelized sauce, and that irresistible balance of sweet and savory in every bite đ„°
Inspired by @StephvnieTea
MONGOLIAN BEEF INGREDIENTS:
For the marinade:
âș 1/2 tbsp dark soy sauce
âș 1 tbsp white cooking wine
âș 1/2 tbsp soy sauce
âș 1/4 tsp baking soda
âș 1/4 tsp white pepper
âș 3 tbsp corn starch
For the sauce:
âș 1 tbsp oyster sauce
âș 1/2 tbsp dark soy sauce
âș 1/2 tbsp soy sauce
âș 1 tsp chicken bouillon
âș 2 tsp sugar
âș 1/2 tsp white pepper
âș 1 tsp sesame oil
For the Mongolian beef:
âș 1/3 cup oil
âș 1 lb. beef flank
âș 5 minced garlic cloves
âș 1 tsp grated ginger
âș 1 white onion
âș Green onion