# Chickpea & Beetroot Salad with Feta 🥗✨

*A fresh, colorful and protein-packed Mediterranean-style salad perfect for lunch or dinner!*

## 🥗 Ingredients

* 1 can chickpeas, drained & rinsed
* 2 medium cooked beetroots, diced
* ½ cucumber, chopped
* ¼ red onion, thinly sliced
* ½ cup crumbled feta cheese
* Handful fresh parsley or mint, chopped

### Dressing

* 2 tbsp olive oil
* 1 tbsp lemon juice
* 1 tsp honey
* Salt & black pepper to taste

# 👩‍🍳 Instructions

1. In a large bowl, combine chickpeas, beetroot, cucumber, and red onion.

2. Add feta cheese and fresh herbs.

3. In a small bowl, whisk olive oil, lemon juice, honey, salt, and pepper.

4. Pour dressing over the salad and toss gently.

5. Serve fresh or chilled.

# ✨ Serving Idea

Serve with grilled chicken, toasted bread, or enjoy as a light healthy meal.

✨**

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