CookCurry in other words called as protein packed side dish for roties/ chapathies. Moong vadi recipe is one of the top Indian recipes. These are very versatile and tastes delicious whichever dishes they are added to.
Prep Time: 5 minutes
Time: 15 minutes
Total Time: 20 minutes
Servings: 3 people
Calories: 231kcal
Ingredients
1 tomato
2 green chili /serrano pepper
1 tbsp ginger chopped
1 tbsp garlic chopped
For the curry
3 tbsp vegetable oil
1/2 cup moong vadi dried
1 tsp cumin seeds
1 black cardamom
1/4 cup onion finely choppped
1 tsp red chili powder
1 tsp coriander powder
1/2 tsp garam masala
11/2 cup water
1/2 tsp salt or as required
1 stalk cilantro