In the new Episode of “MOTHER’S RECIPE” learn how to make Moong Toast on Rajshri Food.
How to make moong Toast | Moong Dal Toast | Green Gram Toast | Moong Dal Bread Toast | Moong Bread Toast | Bread Toast Recipe | Healthy Breakfast Recipe | Mung Dal Toast Recipe | Moong Dal Sandwich | Moong Dal Coated Bread | Bread Snacks | Monsoon Special Recipe | Snacks Recipe | Quick & Easy | Rajshri Food
Moong Toast Ingredients:
0:00 Introduction
Ingredients:
0:15 For the Batter –
1 cup Moong Dal (soaked)
1 Green Chilli
Water (as required)
½ tsp Turmeric Powder
½ tsp Red Chilli Powder
Salt (as required)
1 Carrot (grated)
1 Capsicum (chopped)
1 Onion (chopped)
2 tbsp Coriander Leaves (chopped)
1:34 For Making The Toast –
Bread Slices
Butter (for brushing)
Butter (for greasing)
Ketchup (for serving)
#MoongToast #HealthyBreakfast #AnybodyCanCookWithRajshriFood
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Toast or sandwich recipes are one of the must and important recipes for most working people, but at the same time, we all desire something unique, healthy, and tasty with bread that is quick and easy to make. Continuing the same tradition, here is a healthy bread-based breakfast snack recipe known as Moong dal toast recipe known for its crisp and spicy taste.
Moong toast recipe is an interesting and healthy snack recipe made using sandwich bread slices and spicy moong dal paste on it. It is prepared and served where some veggies are added to the moong dal paste and the batter is then applied to slices of bread and fried in some Butter. It can be an ideal and complete breakfast meal providing all the necessary nutrients for a morning meal, for all age groups including kids.