Beetroot Paratha Recipe | How to Make Beetroot Paratha | Healthy Breakfast Recipe | Bhookh Lagee
Learn how to make Healthy, Delicious and Colorful Beetroot Paratha recipe. This paratha recipe is very easy to make and these paratha can be serve with green chutney. For the Green Chutney Recipe please click the link
Ingredients:
Beetroot (chopped) 1.5 cups
Ginger Paste 1tsp
Wheat Flour 2 cups
Oil 4 – 5 tsp
Cumin powder 1/2 tsp
Carom Seeds (Ajwain) 1/4 tsp
Salt as per taste
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