Here’s an easy and healthy recipe for breakfast. It’s so simple and convenient to make. You can make this filling overnight and keep it in the refrigerator. It’ll not only make it quick for the next day, but also all the flavours really seep in and makes it even more delicious.

Makes: 12 sandwiches.
Prep time: 15 mins
Cook time: 10 mins

Ingredients:

1 pound bread, roasted
3/4 cup hung curd
1 medium onion, finely chopped
1/2 cup carrot, grated
1 green capsicum, finely chopped
1 red capsicum, finely chopped
2 tomatoes, finely chopped
Salt – to taste
1/2 tsp black pepper powder
1/2 tsp red chilli powder
1/4 tsp sugar
3 tbsp hot ‘n’ sweet tomato sauce

Music used – The Great Adventure by Jonny Easton
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