5 SNACK BOX or morning snack or LUNCH BOX ( for ages 3,4,5 PRESCHOOL / PLAYSCHOOL / KINDERGARTEN KIDS )
RECIPE #1 – Bread Butter Jam
Ingredients: ( for #1 – bread butter jam )
bread ( wheat or wholemeal ) – 2 slices ( toasted )
butter – 2 tsp
jam – 1 tsp
RECIPE #2 – Peas & Egg Scramble
Ingredients: ( for #2 – Peas & Egg Scramble )
Peas – 1/4 cup ( fresh or frozen )
Egg – 1
pepper – a pinch
salt – a pinch
RECIPE #3 – Cheese Sandwich
Ingredients: ( for #3 – for cheese sandwich )
Bread ( wheat or whole grain ) – 2
cream cheese ( spreadable ) – 1 tbsp
RECIPE #4 – mini Dutch pancakes
Ingredients: ( for #4 – mini dutch pancakes )
all purpose flour ( maida ) – 1 cup
baking powder – 1 tsp
sugar – 1 tbsp
milk – 1 cup
egg – 1
RECIPE #5 – mini Carrot muffins ( dairy free )
Ingredients: ( for mini carrot muffins )
wheat flour ( or wholemeal ) – 3/4 cup
carrot ( grated ) – 1/2 cup
raisins – 1 tbsp ( chopped )
raw sugar – 1 tbsp
coconut oil – 1 tbsp
baking powder – 1/4 tsp
eggs – 2
water – 1/4 cup
For full written recipe, click below link
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Music:
Piano inspiration and motivation ( author – Nazar Rybak )
summer mood ( author – tortex )
Music –
simple and upbeat ( author – Nazar Rybak )
Music –
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