Healthy Tuna Wrap
Servings – 2 – 3
INGREDIENTS
Brine tuna chunks – 260 grams
Lemon juice – 1/2 teaspoon
Tortilla
Onions – to taste
Carrot – to taste
Cucumber – to taste
Avocado – to taste
Salt – to taste
Black pepper – to taste
PREPARATION
1. In a bowl, add 260 grams brine tuna chunks, 1/2 teaspoon lemon juice and mix it well.
2. Take a tortilla and place the tuna mixture on it.
3. Top with onions, carrot, cucumber, avocado, salt and pepper.
4. Roll and secure with a toothpick. Cut it into half.
5. Serve and enjoy!