tea time #bread pakoda #recipe #
**Bread Pakoda** is a popular Indian snack made by dipping bread slices in a spiced gram flour batter and deep-frying them until golden and crispy. It’s often enjoyed with chutney or ketchup and is perfect for tea-time or as a rainy day treat.
### Ingredients:
– 6-7 slices of bread (white or brown)
– 1 cup gram flour (besan)
– 1 teaspoon red chili powder or paprika powder
– 1 teaspoon cumin seeds
– 1 teaspoon Fenugreek
– Salt to taste
– Water (as needed)
– Oil for deep fry
– Green chilies (optional)
Enjoy your delicious Bread Pakoda!