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Today’s recipes
Crispy punugulu
Masoor bajji
Rice bonda
Ingredients
Urad daal black gram 200grams
Rice flour 200grams
Chopped coriander leaves
Chopped onion1
Chped green chillies 2or3
Choped cury leave
Zeera 1/2tspn
Salt 1/2tspn
Baking soda 1/2tspn
Som water
Oil for frying