“Quick & Tasty Vermicelli Upma | Healthy Breakfast Recipe”#shorts #foodvlog #vermicelliupmarecipe

Start your day with this quick and healthy Vermicelli Upma! 🍽️
This easy South Indian breakfast is made with roasted vermicelli (semiya), fresh vegetables, and simple spices. It’s light, delicious, and perfect for busy mornings or even as a light dinner.

👩‍🍳 In this video, I’ll show you step-by-step how to make soft, non-sticky, and flavorful semiya upma that everyone in your family will love!

✨ Ingredients Used:

Roasted vermicelli

Mustard seeds

Curry leaves

Onion

Green chili

Ginger

Mixed vegetables (carrot, peas, beans)

Salt & turmeric

Water

📌 Tips:

Use roasted vermicelli or dry roast before cooking.

Add vegetables of your choice.

Adjust spice level to your taste.

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