Quick Easy Indian Breakfast 💛
Ragi Dosa
❌ No Fermentation
❌ No Soaking
Ready in just 10 mins
Perfect recipe for busy days ❤️
This instant ragi dosa is a healthy, crispy and nutritious breakfast option made without any soaking or fermentation. Packed with the goodness of ragi (finger millet) and vegetables, it’s ideal for quick meals, weight management and clean eating.
Ingredients
Ragi Flour – 1/2 Cup
Suji – 2 tbsp
Rice Flour – 2 tbsp
Green Chilli – 2
Ginger – 1 tbsp
Carrot – 1/4 Cup
Onion – 1/4 Cup
Jeera – 1 tbsp
Salt – to taste
Black Pepper – 1.5 tsp
Fresh Coriander Leaves – 2 tbsp
Water – 1.5 Cups
Paneer
Chilli Flakes
Ghee/Oil – as required
Steps
➡️ Take a mixing bowl and add ragi flour, rice flour & suji along with vegetables and spices. Add water and make a thin runny batter as shown in the video.
➡️ Spread on hot tawa and cook until crisp. Add some grated paneer and chilli flakes if you like.
➡️ Enjoy with homemade chutney of your choice.
Why you’ll love this recipe:
✔ Instant dosa recipe (no fermentation)
✔ Healthy breakfast option
✔ Ragi-based high fiber meal
✔ Perfect for busy mornings
✔ Easy Indian home cooking
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#indianfood #desikhana