A delectable recipe to make your meal much more fun. Filled with the nutrition of prawns and flavours of ginger, garlic, green chilli, onion and capsicum this masaledaar miracle will be on your favourite list forever, once you try it!
And the best part you don’t need to worry about your diet!
This chilli prawn recipe is a treat to eyes as well as lips! And if you are a seafood fan, you’re going to love this one!
The anti-oxidants present in the prawns helps to improve the skin health better
prawns, are also a healthy substitute protein source.
The high zinc level present in the prawns also improves the immune health.
Let us know how you liked the dish in the comments section below.
Ingredients ( Serve: 2 )
• 1/2 cup prawns
• 1 tsp black pepper powder
• 1 tsp salt
• 1/2 tsp vinegar
• 1 tbsp oil
• 12-15 curry leaves
• 1 tbsp garlic, chopped
• 1 tbsp ginger, chopped
• 1 tbsp red chillies, chopped
• 1/4 cup onion, sliced
• 1/4 cup capsicum, sliced
• 1 tsp turmeric powder
• 1 tsp salt
Method
1. Clean prawns, peel and devein it. Wash well and keep it in bowl.
2. Add black pepper powder, vinegar and salt into it.
3. Heat oil in a pan.
4. Add curry leaves, ginger, garlic, green chili and sauté for a while.
5. Then add sliced onion and sauté until soft.
6. Now add capsicum and sauté.
7. Add turmeric, salt and fry.
8. Then add the prawns and cook.
9. Serve hot.
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