🛒 Ingredients:
• 14 oz (400 g) radishes, halved 🌺
• 14 oz (400 g) cucumber, chopped 🥒
• 1 garlic clove, minced 🧄
• ¼ cup (25 g) green onions, chopped 🌿
• 2 tbsp (30 ml) extra virgin olive oil 🫒
• ½ tsp sea salt 🧂
• ¼ tsp black pepper ⚫

👩‍🍳 Instructions
1️⃣ Crush radishes and cucumber with this kitchen hammer. Add the radishes and cucumber to a 32 oz (946 ml) jar.
2️⃣ Add the garlic, green onions, olive oil, salt, and pepper.
3️⃣ Close the lid tightly and shake very well.
4️⃣ Refrigerate for at least 30 minutes before serving.

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