Hey Foodies! These days, flavored pandesal seems to take the spotlight in the local scene, after the ube cheese and chocolate cream filling, now comes another unique flavor which you will surely love – Japanese Green Tea Matcha Pandesal!
Its latest variety is made of a soft and chewy bread filled with Matcha Cream Cheese filling. It’s really worth a try! 💚
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Healthyfoodieph
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Ingredients:
Bread:
1 1/2 cup All Purpose Flour
1 1/2 cup Bread Flour
1 1/2 tsp Instant Dry Yeast
1 tsp Salt
1/2 cup Milk
2 tbsp Matcha Powder + 1/2 cup Warm Milk
1 pc Egg
2 tbsp Vegetable Oil
*additional Flour for dusting and kneading
Filling:
1/2 cup Melted White Chocolate
112g Cream Cheese
1 tsp Matcha Powder
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