So I tried this healthy & easy to make Thalipeeth, which is a popular Maharashtrian dish. This delicious multi grain snack is made of Bhajani flour & this flour is easily available in India. It was quite difficult to find it here in Australia & so I made my own at home.
Basically different grains & spices are dry roasted & later we have grind them into powder form. But if that’s not a choice then you can just mix different flours just like I did.
Ingredients that we need :
Wheat Flour – 1/2 cup
Rice Flour – 1/4 cup
Bajra Flour – 1/8 cup
Ragi flour – 1/8 cup
Jowar Flour – 1/2 cup
Besan – 1/8 cup
Salt as per taste
Dry Roast :
Yellow Moong Dal – 1/8 cup
Urad Dal – 1/8 cup
Coriander seeds – 1/8 cup
Methi Seeds – 1/2 tsp
Once you dry roast, grind them into fine powder & mix with other flours & then Bhajani flour is ready.
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PS: I made these for the very first time & I took help of the below recipe of one of the Youtubers. Her channel name is Madhuras Recipe.
Sharing her link here:
#Thalipeeth #Indianfood #healthy