Ingredients:Barnyard millet- 1 cup *(any millet will do) Moong dal- 1/2 cup ghee- 2 to 3 tbpsn Salt ro taste cashews- 20 cumin seeds- 1/2 tsp ginger- small piece chopped green chilli- 1-2 curry keaves- 1 to 2 sprigs pepper corns- 1 tsp Breakfastbreakfast ideasCuisinehealthyhealthy breakfastHealthy Breakfast IdeasHealthy Breakfast RecipesHealthy CuisineHealthy Ideashealthy recipesideasIndianMilletPongalrecipeSouthVideoVlogYouTube
