What To Make With 2 Beetroots | Beetroot Poriyal | Healthy Side Dish Recipe #beetrootporiyal
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Beetroot poriyal is a South Indian stir-fried dish made with beetroot. It involves cooking grated or finely chopped beetroot with mustard seeds, urad dal, curry leaves, and green chilies in oil. The dish is seasoned with grated coconut and garnished with coriander leaves. It’s a simple yet flavorful side dish commonly served with rice in South Indian meals.