Discover how to make this soft, healthy, and delicious homemade cinnamon bread, perfect for breakfast or enjoying with your morning coffee! ☕🍞
This short and easy recipe uses simple ingredients and a beginner-friendly technique — anyone can make it!
Your home will smell amazing with the warm aroma of cinnamon, and the result is a beautifully soft bread with a golden, shiny top. Ideal for family breakfasts, snacks, or weekend baking.
🔥 Ingredients (Horizontal):
600g flour • 2 eggs • 60g sugar • 1 tsp cinnamon • 7g instant yeast • 60ml olive oil • 300ml lukewarm milk • 1 tsp salt • 2 egg yolks + 1 tbsp milk (for brushing)
🔥 Oven Temperature: 180°C (Bake for 20-25 minutes)
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