Leftover Turkey Mason Jar Salads Recipe – Great for Meal Prep!

Tt’s definitely time to dive back into our Meal Prep Game!✔

I often urge people to cook Turkey more often, and year-round! I’ll freeze a few extra when they’re on sale during the holidays, to use throughout the winter months.

I’m also known to roast a turkey in the spring or early fall because it’s a very simple, and extremely economical source of high-quality protein.

Think about how many future meals (soups, salads, etc) can be created from just one large bird!

So next time Turkey is on sale, roast one up, and stock your freezer!
➡️ Why glass canning jars for salads?

Because they stay fresher this way! As long as you build it in the proper order (very important!) Then you’ll have tasty grab-n-go salads all week!

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Recipe –