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#Uttapam is #SouthIndiandish , #thick #pancake like , with toppings like #onions, #tomatoes and #capsicum. But today we give a unique twist to this usual #BreakfastRecipe and use #MultigrainBread #wholeoats and #sourcurd with topping of sprouts and which will be served with Whole skinless Black gram #chutney which is called as #uraddalchutney . Which is #tangy and little #spicy. So, without further ado, check out the ingredients below.
Homemade Gunpowder /Molaga Podi
Ingredients ( Serves 3-4)
Bread Oats Uttapam
Multigrain Bread – 6
Whole Oats- 1/2 cup
Sour Curd- 1/2 cup
Water 1 cup ( Approx)
Salt
Red chilli flakes – 1 tsp
Sprouts- 1.5 cup
Chopped Onion- 1/4 cup
Chopped Tomatoes- 1/4 cup
Chopped Capsicum- 1/4 cup
Fresh Coriander- 1/4 cup
Gunpowder-2 tbsp
Chat Masala – 1.5 tsp
Lemon- 1 ( med size)
Oil- 4 tbsp
Baking Soda- 1/4 tsp
Urad Dal Chutney
Whole Skinless Black Gram- 4 tbsp
Whole Red chillies- 4
Green Chilly – 1
Hing- 1/4 tsp
Garlic- 2
Onion – 1 med size
Tamaring Pulp- 2 tbsp
Salt to taste
Oil- 2 Tbsp
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