Both grown-ups and kids are gonna love this!
INGREDIENTS
• 500 g Chicken breast
• White bread
• ½ tbsp. Ginger paste
• ½ tbsp. Garlic paste
• 1 tbsp Soy sauce
• ½ tsp Pepper
• ½ tsp Paprika powder
• Salt 1 tsp
• 1 Egg
• 1 tbsp Milk
• Salt and pepper
• Bread crumbs
• Popsicle sticks
METHOD
Remove the edge of the slice bread, cut it small and blend.
Cut chicken breast into small pieces and add to the crushed bread, add garlic paste, ginger paste, soy sauce, pepper, paprika, salt and crush until you get a paste.
Add oil and mold the mixture until flat.
Cut several pieces into a rectangle.
Mold to form a popsicle.
Push in a popsicle stick.
Pour in an egg, add salt, pepper, milk and whisk.
Dip the chicken into the egg and cover with breadcrumbs.
Fry.
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