The color of the meat was very, very good, red and bright, the soup was sticky, the meat was soft and glutinous, is was melted when it come in the mouth, and the taste was salty and sweet. Stir it and serve it in a plate. A delicious and low-fat healthy braised pork is ready. This is really a dish worth trying. No one does not like braised pork. I think if you taste it, you won’t refuse my braised pork. It’s really tempting.
