Ingredients:
1/2 carrot, 1/2 zucchini, mushrooms, spring salad (or any veggies from your fridge) 🥕🥒🍄
Sauce:
1 tsp sugar, 1 tbsp soy sauce, 1 tbsp gochujang
How-to:
Steam all veggies (except spring salad) for 10 minutes in one pot ⏱️
Place veggies over rice and top with a fried egg 🍳
Pour the sauce on, mix well, and enjoy the perfect bowl of bibimbap!
#bibimbap #koreanfood #quickrecipes #healthymeals #easykoreanfood
#koreancuisine #comfortfood #homecooking #healthyeating #veggiemealsideas #quicklunchboxrecipe #ricebowls #gochujang