This Jowar & Urad Dal Appam is a quick, healthy, and gluten-free snack you can make in minutes!
✔️ No rice
✔️ Protein-rich
✔️ Perfect for breakfast or lunchbox
✔️ Can be made instant or fermented
Made with simple ingredients like jowar flour, urad dal flour, curd, and veggies—this recipe is light, nutritious, and super delicious!
Skip ENO/baking soda and ferment the batter for a few hours for an even healthier version.
Save this recipe & try it today!
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