Easy egg wrap recipe made in 5 minutes with just 2 eggs. No carb, low calorie, gluten free, and perfect for breakfast or a quick lunch.
This egg wrap is your new go-to when you want something healthy, filling, and fast. Just 2 eggs as the base, your favorite veggies inside, fold and enjoy. No bread. No carbs. No stress.
Perfect for anyone in a calorie deficit, eating gluten free, or just looking for a lighter meal that still tastes good.
Ingredients:
· 2 eggs
· Salt & pepper to taste
· Cucumber, tomato, onion (or any veggies you like)
Method:
1. Beat eggs with salt and pepper.
2. Fry into a thin omelette.
3. Add veggies on top.
4. Fold or wrap.
5. Enjoy!
Customize it however you want. Add chicken, cheese, avocado, or keep it simple. This one’s yours to play with.
Save this for your next low calorie meal 🤍
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#asmr #asmrcooking
