This healthy oatmeal bread recipe is not only nutritious and full of protein but it is also incredibly delicious, easy to make, and perfect for a hearty breakfast or a satisfying snack.
To make this nutritious and healthy oat bread just sizzle some seeds for that extra crunch and depth. Mix in some everyday staples like oats, eggs, and yogurt, then pop it in the oven, and voilà! You’ve got a scrumptious, slightly nutty oat loaf that’s just begging for a smear of butter and a good chat over tea.
➡️ FULL OAT BREAD RECIPE HERE: https://foodhow.com/easy-oatmeal-bread-recipe/
➡️ Check out also: 140-Year-Old Recipe, a Missing Ingredient, but the Best Oat Cookies I’ve Ever Had: https://www.youtube.com/watch?v=cC5b_Pgevq8
🍞 💪 To make this oat bread even more nutritious try these Gluten Free Sprouted Rolled Oats: https://amzn.to/48Dr3b0
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I’d love to hear your thoughts on this oat bread recipe! Did you try making it? Have any tweaks or tips to share? Or maybe you’ve got questions about the process? Drop your comments, suggestions in the comments below – let’s chat about this delightful loaf.
Jen 🧡